Chicken and Moringa Drumsticks Soup

Try this soup with Moringa / Malunggay pods, also called "drumsticks." These were picked right from our yard. :) #veggies #moringaoleifera
30 mins

Ingredients

  1. Chicken cuts
  2. Moringa or Malunggay pods, peeled and split
  3. 1 chicken broth cube
  4. 2-3 c Water
  5. 1 small onion, chopped
  6. 2 garlic cloves, chopped
  7. 1 thumb ginger
  8. to taste Salt & pepper
  9. Cooking oil

Steps

  1. Sauté the onions, garlic and ginger in oil until fragrant.

  2. Add the peeled Moringa pods, with seeds. You can search the net on how to peel the pods. Forgot to take a photo of it, just remove the hard skin with a knife.

  3. Add the chicken pieces, a few tbsp water, sauté the cover. Let the juices of chicken come out.

  4. Dissolve the chicken broth cube in water then add to your pot.

  5. Cook until Moringa pods are tender. Taste and season accordingly. Delicious to eat and pour soup over rice.

SpottedByD
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SpottedByD
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A cooking journal of a beach bum, a travel blogger & a weight-conscious Foodie. These recipes are either discovered, invented, copycatted, passed down or passed on. Do let me know what you think, post a photo too! 😊 IG@SpottedByD
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